Dinner

5-Ingredient Vegan and Gluten-Free Coconut Noodle Soup
When you're craving a warm, comforting soup on a chilly day, this coconut noodle soup is the perfect antidote to the cold. The best part about this recipe is it only calls for five ingredients and the entire meal takes less than twenty minutes to make, which is highly unusual for soup because chopping ingredients can take twenty minutes alone. Ano...
Chef Adrienne Cheatham’s Spicy Whole-Roasted Cauliflower
"Everybody knows the greatest hits. Everybody knows fried chicken and collard greens and cornbread but there is so much to it." Visitors to The Stone Barns Center for Food Agriculture had the chance to learn that and a whole lot more during Chef Adrienne Cheatham's residency this summer. ...
Hearty Vegan Minestrone Soup
If we had to choose just one soup to enjoy for the rest of our life, it would be this Vegan Minestrone Soup, hands down. Loaded with veggies, beans, and pasta, this soup has got everything you need for a hearty and healthy meal that won't weigh you down. This minestrone so...
Sweet and Sour Cauliflower Served Over Rice
The taste of sweet and sour sauce can trigger nostalgic memories, whether the condiment was a complement to your favorite food court take-out meal at the mall or your go-to dip for Happy Meal nuggets. Either way, we have the perfect recipe for you to make new memories, and these ones may lean healthier. ...
Loaded Vegetable and Chickpea Curry Recipe
As summer comes to a close and the weather gets cooler, it’s the perfect time to start making comfort food. This chickpea curry loaded with hearty veggies will keep you satisfied and full. This curry is high in protein from the chickpeas, high in fiber from the veggies, and satiating thanks to the coconut milk, not to mention its packed flavor from all the spices.  What we love ...
Vegan Orange Chicken and Skip the Takeout
Indulge your takeout cravings at home with this easy-to-make Vegan Orange Chicken recipe that only takes five minutes to prep and twenty minutes to cook. We gave the classic meat-centric dish a vegan makeover and traded chicken and dairy for Gardein's Ultimate Plant-Based Chick'n Nuggets and Earth Balance's Buttery Spread...
Vegan Sweet Potato Chickpea Burgers
Sweet potatoes and chickpeas are plant-based pantry staples that every meat-free eater should keep stocked in their kitchen. They’re both full of nutrition and are so tasty, and when you mash the two together you end up with one of the healthiest and most delicious burgers. This Sweet Potato Chickpea...
Pizza Lovers, Brace Yourselves
Pizza lovers, brace yourselves. We turned the classic spinach dip into a delicious topping for your banana blossom pizza and made the whole pie vegan. This recipe features dairy-free mayonnaise, cream cheese, canned banana blossoms, vegan cheese, and an assortment of herbs and spices. ...
Vegan Taco Mac & Cheese
Mac & cheese is one of those comfort classics that we all love, but even a classic dish can use a spin-off, and we’re combining the cheesy goodness of mac & cheese with the zesty flavors in tacos and making it totally vegan! The best thing about this recipe i...
Linguine with Cauliflower Pecan Vegan Alfredo Sauce
This weekend, enjoy a sit-down dinner with your loved ones and indulge in this classic pasta dish turned healthy and plant-based with ingredients like pecans, oat milk, cauliflower florets, lemon, and dairy-free parm. We made a homemade version of a traditional creamy Alfredo sauce without compromising flavor or texture, you'll even convince your non-vegan friends that the alternative is better th

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