Dessert

Celebrate National Pistachio Day
Today, February 26th, is National Pistachio Day, celebrating the salty, high-fiber, high-protein green nut that is part of the cashew family, which contains 13 grams of fiber and 25 grams of plant-based protein per cup, a hearty snack to tide you over for your next meal...
Carrot Cake Anyone?
Carrot cake is hands down one of the best desserts to make vegan, gluten-free, and raw because the orange veggie holds moisture, making a soft, sponge-like cake, and the flavor also pairs well with dates, walnuts, and spices for a sweet, crunchy, flavorful bite
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A Sweet Treat
If you love chocolate, cinnamon, and warm flaky dough, these swirled brioche loaves will be your new favorite dessert recipe. The warm dough is filled with cinnamon, chocolate, and blossom sugar, similar to churros, but thick like babka bread...
The Best Vegan & Gluten-Free Chocolate Chip Cookies Recipe
Nothing is more delicious than the moment when you take a bite of a warm chocolate chip cookie and the gooey dough and chocolate chips melt in your mouth. Yes, this is what happens when you indulge in these vegan cookies. It's not always easy to find the best plant-based cookie recipe because someti…
These are Low Calorie! How can that Be?
Get ready to enjoy this recipe all summer long! These strawberry shortcake bars are vegan and made with real ingredients that everyone can enjoy without worrying about diet.
Not only are these little bars delightfully moist and tender, but they’re also vegan, gluten-free, flour-free, …
Keto and Vegan Strawberry Cheesecake
As a New Yorker, I'm spoiled when it comes to desserts and pastries. The Beet's office is right next to Peacefood Cafe, which sells one of my favorites vegan cheesecakes. I would grab a slice after work and take it home to enjoy after dinner...

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