JC Skaggs is a yoga teacher and entrepreneur in Los Angeles. He has been vegan for more than six years and has a passion for herbalism and especially for Ayurveda, yoga's sister science of eating and daily routines in alignment with one's unique constitution. His mission in writing is to empower people to improve their health and in turn their planet's health. His favorite publication other than The Beet is Yale Environment 360.
Why I Don’t Eat Protein Powder: How a Low-Protein Diet Fights Aging & Disease
The plant-based protein market was valued at $16.5 billion in 2018 and is forecasted to triple, to $40.5 billion by 2025, with a myriad of varieties of vegan protein powder on the market. If you want to avoid soy, you have plenty of choices, whether you prefer pea- or rice- or hemp-based protein or …